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Apple Season Will Look a Little Different This Year

For over 40 years, the Chiles Family, along with our amazing staff, have invited people from all over to visit our orchard each fall to pick their own apples. It’s a family tradition for us, and we know for many of you as well. Our 2020 fall season must be different due to the COVID-19 pandemic. We are committed to protecting our staff and our guests.

Beginning Friday, September 11, we invite you to enjoy our fresh, mountain-grown apples, famous apple cider donuts, jams and jellies, and the beautiful view and hospitality that we are known for—in a new way. 

We know that many of you may decide that 2020 is the year you will skip your visit. We will miss you, and we understand. We’ll be here when you are ready.

Some might want to enjoy our scenic view (and some cider donuts) but aren’t comfortable getting out of your car. We get it. And we can make that happen with our Scenic Drive-Thru.

Some may want to pick up donuts and apples but not the “hassle” of driving up the mountain. Here are some other ways to get a taste of the orchard.

And for those who still want to have your traditional fall experience like you always have, complete with apple picking, we can accommodate you through our ticketed entry.

So, please read the options carefully—planning ahead will make for the best apple season experience!

It’s Apple Season

Peach season 2019 has come to a close; it’s apple time!

Source: Instagram @rinxriot | Girl with peach

Source: @rinxriot, Instagram

Goodbye, Summer Peaches

Thank you to everyone who visited our family farm and Mother Nature for a fabulous peach season. Favorable winter and summer weather made for delicious peaches this year. Unlike some previous unlucky years, we didn’t lose much of the peach crop to frost and freezing temperates over the winter. In summer, peach trees prefer lots of sun, not too much rain, and comfortable temperatures, which is exactly the weather we had in Central Virginia. Sun-ripened peaches, indeed!

Gala apples on tree at Chiles Family Orchards farm

Hello, Autumn Apples

Our first apples of the season, Gala and Honeycrisp, ripened in August. We’re looking forward to welcoming visitors for apple picking through November.

Plan ahead by visiting our fruit availability page to see when your favorite apple variety will be ripe. The most recent updates for ready-picked and pick-your-own availability are on our pick your own fruit page or on Twitter.

Source: @golden.apollo.rocket, Instagram | Golden retriever dog at Carter Mountain Orchard

Beat the crowds with a weekday visit

We’re so thankful for all of our visitors who love apple picking as much as we do!

Fall weekends on the mountain can get pretty crowded; we recommend visiting us on weekdays or arriving early.

Read our visitor guidelines to make your orchard gathering as enjoyable as possible.

Apples, apple cider, and apple cider donuts at Carter Mountain Orchard in Charlottesville

Our award-winning fresh-pressed apple cider can be enjoyed cold, hot, as a slushie, or as the star of our apple cider donuts.

Orchard Outlook: Apples and Pumpkins

As summer comes to a close, we say goodbye to peaches and look forward to fall’s apples and pumpkins.

Peach Ice Cream Days is a fundraiser by the Lions Club Crozet at Chiles Peach Orchard

Summer peaches come to a close in late August

Summer was just peachy this year, with excellent weather contributing to some of the biggest, juiciest, more flavorful peaches we have ever grown. The 35th Annual Homemade Peach Ice Cream Festival in early August was a huge success; we sold out of all of the homemade ice cream for the Crozet Lions Club fundraiser.

Fresh tomatoes for sale at Chiles Peach Orchard

Vegetables available through October

Farm fresh vegetables are available pre-picked in our Farm Market through October. Mother Nature has the final say on vegetable availability but we expect to offer tomatoes, peppers, green beans, zucchini, squash, and more produce throughout the season.

Apple on a tree at a Virginia orchard

Apple picking through November

Pick-your-own apple season generally begins in August and ends in November. We’ll have a variety of apples throughout the fall; view our availability of specific varieties guide to see when your favorite apples are in season.

Learn more about apples, including apple picking tips and apple variety flavor profiles and recommended uses.

Pumpkin puree recipe

Pumpkins and gourds through November

Fall is nearly here and we’ve got pumpkin fever! Pumpkin picking begins at the end of September during our annual Fall Into Fun Festival on September 21 and 22. C’mon out to our pumpkin patch to find your perfect pumpkins to carve into jack-o-lanterns, bake into pies, and decorate the front porch.

For pumpkin cooking and baking ideas, read our recipes for homemade pumpkin puree and cream cheese pumpkin bread.

GIVE THANKS wooden and metal sign from Orchard gift shop

During fall, the Farm Market will be stocked with harvest decorations, including locally made crafts and our homegrown squash and gourds, perfect for setting a Thanksgiving table. Don’t forget to pre-order our famous apple and pumpkin pies for Thanksgiving dessert!

C’mon out to our family farm for an altogether perfect day: we’re open daily! View orchard hours and visitor guidelines.

 

Goodbye for Now, Sweet Cherries

The 2019 cherry season at Spring Valley has come and gone in the blink of an eye. This year’s weather created an interesting crop as far as quantity and quality and resulted in the best pick-your-own season we have seen in many years!

Frost protection is key to a healthy cherry crop

Frost protection is always a high priority for us during the time when the cherry trees bloom—this year in late April. We do our best using wind machines and other methods to protect our precious trees from the cold. Due to the up-and-downs in temperature this late winter and early spring, we experienced some early blooming, which is always scary to a farmer! When trees bloom before they should, it puts them at high risk for frost damage because the weather will likely dip back down into dangerously cold temperatures again, potentially killing the cherry buds. During some weeks, the temperature stayed consistently “tolerable” and the trees began coming out of their dormant stages and began showing signs of life. They began to bud and bloom, and before you know it, they were all ready to go.

Then, the inevitable happened, and temperatures took a dip. Although we did everything we possibly could, a significant amount of buds were killed during this late frost. We were concerned we would not have cherries at all, as it takes some time to determine exactly how much damage was done. We were a little nervous until we began to see the little green cherries begin to emerge from the branches…in more abundance than we anticipated!

Still, we were not out of the woods yet. We had still lost a majority of our cherry crop, which this year took a toll on our ability to supply local grocery stores and markets; something we are able to do most years.

Rain, rain, go away: cherries prefer a dry climate

Our second hurdle to get over this year: rain. Now that we knew there were happy, healthy cherries growing on the trees, we crossed our fingers that we would not get too much rain. Other crops more than welcome springtime showers but cherries are a bit different. They prefer a drier, more arid climate, which as we all know, Virginia is not. The humidity and amount of rainfall greatly affect our cherries. They do not like it when they are close to being ripe! Cherries are already so full of juices that a sharp influx of rain can ruin an entire crop in as little as 2-3 days. This year we absolutely lucked out and the trees showed it.

The perfect storm for large, flavorful cherries

The interesting thing about Spring Valley’s cherry crop this year was that it was the best ever for pick-your-own because of the late frost. Each tree, depending on its location, lost about 50% of its bloom. This allowed the remaining fruit on the tree to virtually double in size and concentrated the flavor. They were huge, beautiful, and delicious! Our customers were extremely happy with this result, and like us, couldn’t believe their eyes! The trees looked absolutely loaded down, with the clusters looking like grapes on the vine. Cherry Heaven.

Unfortunately, this Sweet Cherry Heaven started early and ended early as well. Spring Valley was open for almost 5 weeks this year, which is about average for our cherry season. However, it came a bit early, about early-mid May, and ended a few weeks into June. In the past, we have had seasons that extend through June and into July even, but this year we had little time to get the word out before they were ripe and ready to be picked. With the intense heat early on in the spring and the sparse rain showers during that time, the ripening was accelerated quite a bit faster than we were prepared for. Thus, the 2019 whirlwind cherry season blew by faster than we would have liked.

Thank you for a sweet pick-your-own cherry season

Every year we learn something new about growing our sweet cherries, and every year we strive to be the best at it. We are extremely grateful and happy that we have such an amazing crowd of customers that have been on this journey with us, and are genuinely interested and invested in our crops. We thank each and every one of you for your loyalty and support! We know that you know Mother Nature is really the one in charge here, and we love taking you all along on this “cherry fun” adventure with us!

Peaches Now In Season

Summer is here and so are the peaches!

Ready-picked and pick-your-own peaches are now available at both Carter Mountain Orchard and Chiles Peach Orchard. For picking updates throughout the season, check our Pick Your Own Fruit page and follow us on social media. You’ll also be able to see what other fruits are available pre-picked in our Country Store such as blueberries, apricots, and nectarines.

For more peach information such a picking tips and recipe ideas, visit our peaches page.

 

Peaches Now in Season + Summer Outlook

The sun is shining, the birds are chirping, and the peaches are ripe, just waiting to be picked!

Pick-your-own peaches now available

Peach picking season is officially upon us and we are beyond excited. Pick-your-own peaches started a tad early this year, kicking off with a peach variety that we’re especially happy to see because the frost destroyed last year’s crop of this particular early variety.

Pick-your-own yellow peaches are expected to last through August. Donut peaches are still a few weeks away and we anticipate a lovely crop.

Can’t get enough peaches? Learn more about picking, storing, and cooking with peaches on our peach information page. For peach recipe ideas, check out our 7 Just Peachy Summer Recipes blog.

Sliced peaches on a pottery plate next to blueberries

Pick-your-own blueberries in season through June

A relatively new addition to our family farm, the blueberry patch is looking blue ‘n beautiful! Pick-your-own and ready-picked blueberries are available as of early June.

Blueberry season is expected to last through the end of June and hopefully into early July.

Freshly picked blueberries and peaches at an orchard

Pick-your-own flowers and vegetables coming soon

We’ve been busy tending the flower gardens and vegetable patch! Throughout the summer, our farm market will offer a wide variety of vegetables including zucchini, green beans, bell peppers, butternut squash, spaghetti squash, corn, and tomatoes. (And, yes, we know tomatoes are technically a fruit.)

Flower fans will be delighted by fresh-picked bouquets available in the market and pick-your-own opportunities. We’ve planted zinnias, cosmos, asters, and, a crowd favorite, sunflowers!

Pick-your-own flowers at Chiles Peach Orchard

Plan ahead: check fruit availability

As always, our crops are at the mercy of Mother Nature. For up-to-date picking availability, check the Chiles Pick Your Own Fruit page to plan your visit.

Stay tuned on social media for peach, blueberries, floral, and veggie updates. And don’t forget to tag us in pictures of your sweet gatherings!

Orchard Outlook: Strawberries

4/30/19 Update: Strawberries are now in season!

Here’s a peek at the orchard goings-on to prepare for strawberry picking season.

Protecting the Strawberries from the Cold

When temperatures drop in the winter, strawberries bundle up. The plants stay under covers for a good part of the winter to help protect them from the cold weather.

Even with these precautions, some plants do get eaten by the frost. To tell which plants suffered from frost damage, look for a black center in the strawberry. The blooms are still pretty but, unfortunately, they will not become strawberries.

Strawberry plant damaged by frost

The black center indicates frost damage; this bloom won’t become a strawberry.

From Blooms to Berries: The Strawberry’s Life Cycle

Take a walk in the strawberry patch in April and you’ll see berries at the beginning stages of the growing cycle: just starting to bloom out, in full bloom, and some plants where the petals are dropping off and a baby berry is starting to form.

Typically, a nice white bloom is 30 days from becoming a red, ripe strawberry. If the weather cooperates, that is!

Healthy strawberry plant

These healthy white blooms are about 30 days away from becoming a ripe strawberry.

Young strawberry plant

The petals have dropped off and a baby berry is starting to form.

Stay tuned for strawberry picking updates. If Mother Nature is on our side, we’ll begin picking strawberries at the end of April or beginning of May this year. For the latest picking updates, follow us on Twitter @ChilesPeachOrch and check #whatspickingCPO.

Under the new pavilion at Chiles Peach Orchard

Our new pavilion offers shade on a hot day and will also serve as a covered event space.

Come enjoy our new pavilion

If you drove by the orchard this winter, you might’ve wondered what all the activity was. (We’re not bears, we don’t hibernate during the winter—we work!) We’re excited to invite visitors to enjoy the shade under our new pavilion. The pavilion will get the most use during events; we’re especially looking forward to the Orchard Jams series on Friday evenings through the end of September.

If you have general questions about farm life or orchard crops, let us know! We’ll address as many as we can during this season’s orchard outlook videos.

Farm market, tasting rooms, cover pavilion, and fire pit at Chiles Peach Orchard in Crozet, VA

The perfect space for an outdoor gathering!

Orchard Jams, free music at Chiles Peach Orchard

Peak Season Visitor Tips

We are in the thick of apple season! We have thousands of visitors in the month of October, so we’ve assembled some tips to help you navigate your visit whether you’re coming for the first time, or are a seasoned pro. Happy Fall, y’all!

Top Ten Tips for Visiting the Orchard in October

Beat the crowds by coming out during the week or in November

We are open 7 days a week, and weekdays are much less crowded. We offer apple picking, apple cider donuts, apple cider slushies, wine, and hard cider every day, and lunch is served each day except Monday.

Apple picking is typically available ’til mid-November. Get the good ‘uns by checking out our Apple Picking tips video.

Be prepared for all weather and ground conditions

Dress in layers, and have jackets, hats, scarves, and gloves available – it’s often windy. Sunscreen is recommended. To check our weather, use zip code 22902 on your favorite weather app.

Please wear sturdy, close-toed shoes. Boots are recommended if there’s been rain, as parking areas and orchards can get muddy.

There’s no shame in buying pre-picked

Apple picking involves a 5-15 minute hilly walk in each direction. We have plenty of already-picked apples if you don’t wish to pick your own.

Weekend and holiday traffic and parking information:
  1. Please arrive as early as possible (Hours of Operation) to be assured of parking. Keep in mind that apple picking ends one hour prior to closing.
  2. We contract with a professional parking and traffic control service. Please follow all directions from these attendants
  3. Be prepared for slow-moving traffic both entering and departing the orchard during peak times.
  4. Our only entrance and exit is located on Route 53 (Thomas Jefferson Parkway), a winding 2-lane road which we share with Monticello, Michie Tavern, Highland, area wineries, and local residents. October is peak season and traffic is often heavy on area roads. We have a flagman moving traffic, and we work closely with our local police department.  Many of you are making a left turn when you leave the orchard. When there are a lot of cars departing at one time, it will take time to get everyone safely down the mountain and merged into the traffic flow on Route 53. We appreciate your patience and understanding that we have no control over local traffic and other events, nor how many folks visit us at any given time.
  5. On occasion, we reach full capacity in our parking lots. There is no off-site parking. If we reach that capacity, we have to deny access to our entrance until parking spaces clear out.
  6. Follow us on Twitter for regular parking and traffic updates as you are approaching Charlottesville so you will be fully informed.
  7. Vehicles over 20 feet, unfortunately, cannot be accommodated on the weekends, as there is no parking and turnaround space. Weekday parking is not an issue.
Sorry, no dogs allowed

Update 07.22.2020: We have made the difficult decision to no longer allow dogs or other pets on our property. There are several reasons for this policy change, and we thank you for your understanding. 

Are you a Leaf Peeper?

Virginia fall foliage typically peaks in late October or early November. 2018 has been an extremely wet year and our foliage is expected to turn color later than normal.

For more information, please review our Visitor GuidelinesHave a wonderful time and thank you for supporting our family farm!

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Apple Picking Tips

Apple picking with the family is the ultimate fall activity. In addition to our visitor guidelines, here are Farmer Henry’s top tips for a successful orchard outing.
Farmer Henry holding up a red apple

Avoid Underripe Apples

A variety of apples means a variety of ripeness. Once you’re in the orchard, surrounded by beautiful views and fall vibes, all the apples look delicious! Check all the apples on the branch to compare color and size. Look for even color.

Lift and Twist

When you find that perfect apple, lift and twist. The apple should come right off. If it doesn’t, it may not be ready.

Collect All Apples

If another apple falls while you’re trying to get the one you want, pick it up and put it in your bag! When an apple falls off the tree, it’s ripe and ready to eat—probably riper than the one you originally reached for.

Don’t Climb Trees

We know, it’s tempting. But climbing our trees is dangerous both for you and the plants. Broken branches mean lessened production for the following year, and your safety is even more important.

Dress for the Outdoors

It’s Mother Nature, after all! Conditions may be damp or muddy, and getting up close and personal with our apple trees isn’t always the cleanest endeavor. Follow us on Twitter (@ChilesPeachOrch or @CarterMountain) for weather updates.

Farmer Henry driving a truck through the orchard

Keep an Eye Out

We are a working farm, which means trucks and tractors are on the move. Be aware of your surroundings and keep to the sides of the roads.

Check Availability

Looking for the ideal apple for your baking project? Check the availability of different varieties on our website before you visit so you know what’s in store.

Check in With Staff

Even if you’re a frequent visitor (thank you!), check in with the staff when you arrive. They’ll be able to point you to ripe fruit and answer any additional picking questions.

Orchard Outlook: Apples

We love fall at the orchard! Farmer Henry’s got the outside scoop on how our favorite fall fruit is developing. We’re expecting a great crop this year for all 9 of our varieties. Apples are already starting to reach mature size and color.

Golden Delicious orchard

Our Golden Delicious apples still have a bit of growing to do but should be available in October.

Farmer Henry picking a green apple from a tree

When visiting the farm, please be mindful of the trees. The branches are not always strong, but a broken branch means loss for both us and future customers. Keep a special eye on kids, who may be eager to grab fruit that’s not ready yet. Even if you’re a frequent customer (for which we are very grateful!), check in with our staff upon arrival so that they can point you to the ripest fruit and best experience at the farm.

Before you visit, you can also check out our tips for apple picking and look for live weather updates on Twitter @CarterMountain.